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Country of Origin:Italy - Piemonte
Grape Variety:100% Nebbiolo
Vinification: 36 months in French oak barrels, 12 months in bottle
Deacnting Times:30 minutes

Background:Planted in the Barbaresco district, a small area of ​​the Fanin vineyard in Neive. This vineyard has a 40-year planting history and limited size of 4,500-5,000 kilograms of grapes per hectare. Therefore it is only used to make fine wines.

Tasting Notes:Ruby color, complex aroma, with a hint of red fruit, green pepper, cinnamon and other spicy aromas, full-bodied and soft tannins, long finish, suitable for red meat dishes and aged cheese.


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Cascina Bruni Vino Rosso Barbaresco Sopravento DOCG