Country of Origin:American - Napa Valley
Vintage:2015
Alcohol:14.7%
Grape Variety:89% Cabernet Sauvignon, 7% Cabernet Franc, 2% Merlot, 1% Malbec, 1% Petit Verdot
Residual Sugar:
Food Pairing:Beef bourguignon、Cheese
Decanting Times:1day
Winemaking:The grapes came into the winery early in the morning and were gently transferred into our Pellenc destemmer, known as the most precise and gentle tool available. The berries were then placed into small wood tanks and settled for a day prior to commencing fermentation to capture the freshness of the grapes. Pressing occurred and we opted for a short maceration time as the small berries of mountain fruit provide a naturally ample intensity of color, tannins, and mouthfeel. The wine is aged in 65% new French oak puncheons for 21 months as they impart a more delicate influence of oak and preserve the fruit and nuances of the vineyard. The wines are unfiltered prior to bottling.
Tasting Notes:Aromas of dark fruits and fresh French plums, with notes of roasted hazelnuts, are at the core of the bouquet. The attack on the palate is soft, and delicate flavors of refined vine fruits and orchard blossoms mingle together providing a seamless wine with a lingering finish. This is an elegant medium body wine, flush with restrained opulence.
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