Country of Origin：New Zealand - Marlborough
Vintage：2018
Alcohol：13.5%
Grape Variety：100% Pinot Noir 
Residual Sugar：
Food Pairing：Antipasto, beef and duck
Decanting Times：15mins
 
Winemaking：Following a period of cold soak, this Pinot Noir was fermented with careful handling topreserve fruit and build supple texture. French oak has provided structure, texture and spice.
 
Tasting Notes：Light ruby colour. Aromas of cherry and raspberry complemented by an undertoneof white mushroom and forest floor. Fabulous rich entry with a mid-palate bomb ofred berry flavour, finishing with a velvety tannin texture.
 
未成年請勿飲酒 禁止酒駕
No Alcohol for Underage
No Drunk Driving