Country of Origin:Italy - Puglia
Vintage:2020
Alcohol:14%
Grape Variety:100% Negroamaro
Residual Sugar:
Food Pairing:Pasta dishes, meat in general and medium aged cheeses.
Decanting Times:10mins
Winemaking:De-stemming and crushing of the grapes, maceration at controlled temperature for 8-10 days with regular pumping overs. Racking off and malolactic fermentation in stainless steel tanks. Refining in used American and French oak barriques for 4-5 months.
Tasting Notes:Ruby red colour with purple hues; intense, vinous, spicy and fruity, with notes of black berries (black currants and berries). Medium bodied, velvety, very good balance between freshness and warm feelings, long-lasting and savoury aftertaste.
未成年請勿飲酒 禁止酒駕
No Alcohol for Underage
No Drunk Driving
top of page
產品網頁: Product Gallery
NT$980Price
產品網頁: Stores Product Widget
bottom of page